核心提示：2023年11月24日，欧盟食品安全局（EFSA）发布消息称，拟修订霜霉威（propamocarb）在蜂蜜中的最大残留限量。……（世界食品网-www.shijieshipin.com）

2023年11月24日，欧盟食品安全局（EFSA）发布消息称，拟修订霜霉威（propamocarb）在蜂蜜中的最大残留限量。

根据欧盟条例（EC）No 396/2005第6章的规定，Bayer AG Crop Science Division提交了该修订申请。经过评估，欧盟食品安全局得出结论，短期和长期摄入因使用霜霉威而产生的残留物不太可能对消费者健康构成风险。部分原文报道如下：

In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer AG Crop Science Division submitted a request to the competent national authority in Greece to modify the existing maximum residue level (MRL) for the active substance propamocarb in honey. The data submitted in support of the request were found to be sufficient to derive MRL proposals for honey. Adequate analytical methods for enforcement are available to control the residues of propamocarb on the commodity under consideration at the validated limit of quantification (LOQ) of 0.01?mg/kg. based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the use of propamocarb according to the reported agricultural practice is unlikely to present a risk to consumer health.